T-Bone Steak
16oz - 454g
£13.75
Man-size double steak, cooked on the bone for an unrivalled flavour, which is enhanced by our 28-day maturing, a tender favourite.
475/525g each (16 oz) – almost guaranteed to put meat on your bones!
- Ensure you remove the meat from the pack and bring to room temperature before cooking.
- Pat dry and season with salt pepper and your choice of oils just prior to cooking on a high heat. About 5 or 6 minutes each side for a medium-rare. Leave to rest for a few minutes prior to serving.
- Try with some sweet potato chips for an up to the minute variation, and who doesn’t love onion rings or a crispy salad with their steak?
Out of stock
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