Pork Sausage Meat

Weight: 450-500g


Our pork sausage meat is made from prime pork and comes in a pack between 450- 500g. It is lightly seasoned with fresh ingredients that bring out the natural flavours of the pork. The sausage meat is perfect for making your homemade stuffing, sausages rolls, meatballs and much more.

The pork is free-range; This is something that you will be able to tell by the high quality of the meat – You can certainly taste the difference!

  • If you are looking to make your own Christmas stuffing, we recommend the classic flavours of sausage, sage and onion stuffing. It is a truly traditional Christmas side that everyone loves.
  • If you are making sausage rolls, making your own puff pastry is time-consuming and extremely fiddly. If this seems a daunting task, we recommend buying the puff pastry – It will save you time, and taste very similar.
  • To avoid your stuffing falling apart once cooked, add a “binder” into the ingredients. A commonly used binder in stuffing is breadcrumbs.

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